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This proudly South African fermented milk product has a smooth, creamy, slightly sour taste. It is a much-loved traditional product in most South African cultures. First Choice® Amasi is made by adding a freeze dry culture to the milk and then fermenting it until it reaches a specific acidity level. Our Amasi comes in 1 litre and 2 litre jugs.
Country South Africa
Our story began in 1995 as a packaging plant for the milk produced on Woodlands Farm, owned by...
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