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Despite being one of the most significant economies in Africa with an unprecedented growth rate, Nigeria continues to face challenges in terms of providing healthy, hygienic and quality food options to the masses. Our research on Nigerian consumption patterns revealed the prevalent use of cooking oil, 70% of which is unbranded. Unbranded Oil is carried in several dirty containers & kegs and sold in small polythene bags and re-used bottles. This provides many avenues for adulteration with deadly chemicals and chances of contamination with germs and insects. Studies show that 1 in every 5 Nigerians suffers from Heart-related problems.
Country Nigeria
De United Foods Industries Limited, Noodle Division, started its operation in year 1996 at Ota,...
Esaja’s “Big Business” philosophy is all about enabling you to discover and connect to trade opportunities across the continent.