Stawi banana flour is a free-flowing product that contains resistant starch and is made from unripe, green Cavendish bananas. This product does not contain any preservatives or additives. Common Applications: Nutritious weaning mixes and supplementary foods, snacks, bakery and pastry industries. Pregelled banana flour can be used for the instant-food industry as thickener and stabilizer in foods such as puddings, custards, soups, sauces, gravies, pie fillings and salad dressings. For more information contact us on +254 20 242 6083 | [email protected]

Country Kenya