A well-defined dry white wine with tropical fruit flavours. Elegant balance of fruit and minerality. Grapes were handpicked very early in the morning allowing the fruit to retain their flavour. Only the free run juice was used once allowed to settle and inoculated with selected yeast strain; fermented under controlled conditions at 12°C. Grapes are sourced from Fairtrade certified vineyards predominantly in the Piekenierskloof region. These 18-year-old vineyards are trellised and grow on sandy, loam soils. The vineyards are meticulously farmed and managed to yield below 6 tons per hectare. For more information contact us on +27 22 921 2233 | [email protected]

Country South Africa