Contact
This Supplier
Dark ruby colour; red berry and plummy fruitiness with vanilla, oak and spice; full on the palate with smooth, robust tannins. Recommended drinking 4 to 8 years from vintage. Enjoy this wine with fine cuisine such as asparagus soup with Gorgonzola ice cream, tagliatelle carbonara, seared tuna, bobotie or springbok pie.
Country
South Africa
Esaja’s “Big Business” philosophy is all about enabling you to discover and connect to trade opportunities across the continent.
Esaja
