Shiraz & Viognier fermented together; last part of fermentation completed in foudre; Mourvedre and Grenache integrated into blend after fermentation; further 24 months maturation in French oak foudre.
CountrySouth Africa
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Company Summary
Hermanuspietersfontein Wines
Company Description
Hermanuspietersfontein is a well-known wine cellar in the Walker Bay wine region....