Mount Abora is reviving the South African work horse grape cinsault, while our vision is to create a Swartland wine from this forgotten grape that can rival the elegance and complexity of cool climate Pinot noir wines. This is called Saffraan Cinsaut. Mount Abora The Abyssinian is a Rhône style blend of Mourvèdre, Cinsault and Syrah, whilst the Mount Abora Koggelbos is our unique and authentic expression of Swartland Chenin blanc.